This is a quick version of chile verde, but it doesn't skimp on any of the flavor. I make it with white rice and salad, with warm tortillas on the side. But it's great as a filling for burritos too!!!
Serving Size: 1 (217) g
Servings Per Recipe: 4
Calories: 243.8
Calories from Fat 109 g 45 %
Total Fat 12.2 g 18 %
Saturated Fat 3.4 g 17 %
Cholesterol 76.6 mg 25 %
Sodium 485.9 mg 20 %
Total Carbohydrate 4.4 g 1 %
Dietary Fiber 1 g 4 %
Sugars 0.8 g 3 %
Protein 28 g 55 %