Quick Coconut Cream Pie
Great home made flavor. Tastes like what you get in restaurants. I once had to make 10 of these for a family reunion!
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DIRECTIONS
- In medium saucepan mix flour,sugar,milk,and egg yolks.
- Cook and stir until mixture comes to a boil.
- Boil for 1 minute.
- Remove from heat and add coconut, vanilla, and butter.
- Pour into crust.
- Cover with plastic wrap and refrigerate for 3 hours.
- Top with Cool Whip.
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