Quick Chunky Ham Stew

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READY IN: 30mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine onion, celery, carrots, broth, ham, and seasoning in Dutch oven.
  • Cover and cook over medium high heat for 20 minutes or until carrots are almost tender. Stir in peas.
  • Mix water and cornstarch; add to stew. Stir constantly until stew comes to a boil and thickens.
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