Quick Chunky Chili

This is a great chili recipe that's more like a soup. The recipe can be easily doubled to make more.

Ready In:
40mins
Serves:
Units:

ingredients

directions

  • Brown ground beef & onion. Drain.
  • Add chili powder & cumin, stir 1 minute.
  • Put tomatoes, beans and salsa in a large pot.
  • Add ground beef mixture.
  • Bring to a boil then simmer 25 minutes.
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RECIPE MADE WITH LOVE BY

@Sherry Carl
Contributor
@Sherry Carl
Contributor
"This is a great chili recipe that's more like a soup. The recipe can be easily doubled to make more."
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  1. Sydney Mike
    This time around I made the recipe as is, to see how it tasted & how well it would freeze! Another time I'll be making a double batch & freezing more! Did use extra lean ground beef & then cut back the cumin by half! We were very pleased with this chili! Thanks for sharing! [Tagged, made & reviewed for one of my adoptees in the current Pick-A-Chef]
    Reply
  2. Sherry  Carl
    This is a great chili recipe that's more like a soup. The recipe can be easily doubled to make more.
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