" Quick Buns"

Recipe by luvcookn
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 2hrs 30mins
YIELD: 18-24 buns
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Grease or parchment paper 1 or 2 cookie sheets, depending on the size.
  • Dissolve sugar in warm water. Sprinkle yeast over liquid.
  • Combine milk, salt, and butter in saucepan and heat until warm.
  • Add yeast and flour. Work and knead dough for about 10 minutes.
  • Cover and let rise in warm place for about 30 minutes.
  • Turn on floured surface and pat to 3/4" thickness.
  • Cut with round (or any shape that takes your fancy) cookie cutter and place on prepared sheets.
  • Let rise in warm place for about 45 minutes or until double in size.
  • I usually put some flour in a hand sieve and sprinkle the tops before baking.
  • Bake at 375 degrees for 15-20 minutes.
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