Quick and Healthy Sweet Potato Lunch
I made this up one day when I didn't have much in the house except leftover ham and some already chopped, cooked onions.
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DIRECTIONS
- Poke several holes in the sweet potato with a fork or knife.
- Cook the potato in the microwave for 6 -7 minutes on high, until done.
- In a small skillet or saucepan coated with cooking spray, cook onions and ham with lid on for about 3 minutes, then remove lid and cook until onions are softened and slightly browned.
- Split open the sweet potato and top with onion, ham, salt, pepper and butter to taste. De-e-elish!
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