Quick and Easy Sticky Buns
"A recipe from a friend that I would llike to pass on here."
- Ready In:
- 50mins
- Ingredients:
- 6
- Serves:
-
8
ingredients
- 18 frozen dinner rolls
- 1 (3 1/2 ounce) box butterscotch pudding (Not instant)
- 3⁄4 cup brown sugar
- 1⁄2 cup butter
- 1⁄2 cup chopped nuts
- 1 tablespoon cinnamon
directions
- Place rolls side by side in greased, deep, large cake pan , Bundt pan, while still frozen.
- Sprinkle pudding mix over rolls.
- Melt Butter and mix in brown sugar and cinnamon.
- Sprinkle nuts on top.
- Cover and let sit overnight to raise.
- Next morning bake at 325 degrees for 30 minutes.
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Reviews
-
I found this recipe a couple of years ago and decided to gi -
Delicious! I used a homemade refrigerator roll dough and omitted the nuts... could have eaten the whole thing by myself, LOL! I'll be making this one again! -
I love this recipe...It's so quick and easy and the whole family LOVES them! It has become a Christmas morning tradition.
RECIPE SUBMITTED BY
My husband and I are full time RVers (in a 5th wheel RV, our home on wheels) and have been for 10 years. That means we are both retired and do nothin' but travel wherever and whenever we want to. All our kids are grown and have their own families, all in Texas. We are originally from Texas (Pasadena) and sure do enjoy travelling. We are now back in Texas, a little town called (UPDATE) PIPE CREEK and will be here for awhile. We have been all over the United States, in all seasons. We do still have the Northeast to explore yet. My passion is cookin'. And travelin'. My husband and I cook together well, too. My pet peeve is inconsiderate people. I also enjoy crafts and making jewelry or working on my scrollsaw.
