Quick and Easy Skillet Potato Halves

Recipe by tbearmom03
READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Heat a lidded skillet on the stove over medium heat.
  • Scrub potatoes and cut in half lengthwise.
  • Place butter in skillet until melted.
  • Spread butter evenly over the bottom of the skillet.
  • Place potato halves cut side down in skillet.
  • Cover and reduce heat to medium-low.
  • Cook for approximately 30 minutes until potatoes are fork tender and the cut surfaces are golden brown.
  • Serve with additional butter and salt as desired.
Advertisement