Quick and Easy Mini-Lasagna

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 25mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Cook sausage in skillet over medium heat, stirring occasionally, until sausage is no longer pink; drain.
  • Add pasta sauce; heat through stirring occasionally.
  • Heat oven to 350°F.
  • Cook and drain noodles.
  • While noodles are cooking, mix ricotta cheese, 1/4 cup parmesan cheese, the oregano and parsley.
  • Spread 1/3 of the sausage mixture in ungreased 9x13 inch baking dish.
  • Top with 3 cups noodles.
  • Spread cheese mixture over noodles.
  • Sprinkle with half the mozzarella cheese.
  • Spread another 1/3 of sausage mixture and top with remaining noodles.
  • Spread remaining sausage mixture over noodles and top with remaining mozzarella cheese.
  • Sprinkle 1/2 cup parmesan cheese over top.
  • Cover and bake 30 minutes.
  • Uncover and bake about 15 minutes longer or until hot and bubbly.
  • Let stand 15 minutes before serving.
Advertisement