Quick and Easy Honey Cake

Recipe by Sueie
READY IN: 35mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 180C (375F).
  • Place flour and sugar in a bowl.
  • In another bowl combine butter, eggs, honey and sour cream mix until well combined.
  • Add butter mixture to dry ingredients and stir until just combined.
  • Spoon mix into ring tin and bake 30 minutes or until cooked when tested with a skewer.
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