Quick and Easy Crockpot Pulled Pork

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READY IN: 16hrs 15mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Trim any visible fat from the pork roast.
  • In a large mixing bowl combine soy sauce, barbecue sauce, balsamic vinaigrette, olive oil, sea salt, and pepper.
  • Place roast in crock pot, and cover with marinade. Cover and cook on low for 15 hours. Do not remove lid for any reason.
  • Pull roast from crock pot and shred with two forks. Return to crock pot to reheat for 1 hour.
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