Quick and Easy Baby Back Ribs

Recipe by Tiz4tggr
READY IN: 2hrs 15mins


  • 1
    rack of baby-back pork ribs
  • 1
    (4 1/4 ounce) jar mccormicks cowboy dry rub seasonings
  • 1
    cup barbecue sauce (optional)


  • Mix the rub with the brown sugar.
  • Remove the silver skin from the back side of the ribs.
  • On a large piece of aluminum foil, shiney side up, place the ribs and pat the mixture ensuring you coat every inch of the ribs.
  • wrap the ribs tightly with foil, ensuring you have tight seams and place in the fridge for two hours or overnight.
  • When ready to cook, preheat oven to 250. Place ribs in large baking dish and cook for 3 hours.
  • Take ribs out of the overnand remove foil.
  • finish off on the grill or place back in the oven without foil and cook an additional 20 minutes.Slather with BBQ sauce.