Quattro Formaggi Pizza

READY IN: 15mins
SERVES: 4-6
YIELD: 2 14
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 450*.
  • Roll out pizza dough. Parbake 5 minutes in the oven.
  • Spread 1 T olive oil & 2 cloves worth of garlic evenly on each crust.
  • Layer the mozzarella, provolone, parmesan & crumble ricotta, all to your preference of cheesiness.
  • Distribute 1/2 bag of artichoke hearts over pizza.
  • Bake until cheese is melted & starts to brown.
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