Quaker's Original 1955 Oatmeal Cookies

Name: Quaker's Original 1955 Oatmeal Cookies
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 36 cookies
Ingredients: 2 cups sifted flour; 1/2 teaspoon salt; 1/2 teaspoon baking powder (Check the expiration date); 1 teaspoon cinnamon; 1/2 teaspoon ground cloves; 1 cup Crisco shortening; 1 1/2 cups brown sugar; 2 large eggs, beaten; 2/3 cup sour milk (Add lemon juice to regular milk); 1 1/3 cups quaker old-fashioned oatmeal or 1 1/3 cups rolled oats; 1 cup raisins; 1 cup chopped nuts

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Recipe by MARIA MAC

Very good cookie. I have made these often always with great results. I omit the nuts.

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READY IN: 30mins

YIELD: 36 cookies

UNITS: US

INGREDIENTS

Nutrition

2

cups sifted flour
¹⁄₂

teaspoon salt
¹⁄₂

teaspoon baking powder (Check the expiration date)
1

teaspoon cinnamon
¹⁄₂

teaspoon ground cloves
1

cup Crisco shortening
1 ¹⁄₂

cups brown sugar
2

large eggs, beaten
²⁄₃

cup sour milk (Add lemon juice to regular milk)
1 ¹⁄₃

cups quaker old-fashioned oatmeal or 1 1/3 cups rolled oats
1

cup raisins
1

cup chopped nuts

DIRECTIONS

Sift first five ingredients. Cream shortening and sugar; add eggs; beat until smooth.
Add dry ingredients in small amounts alternatively with milk. (You may do this by hand.).
Stir in last three ingredients. Drop by teaspoonful onto greased cookie sheets. Bake at 350 deg. until golden.

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Quaker's Original 1955 Oatmeal Cookies

INGREDIENTS

NUTRITION INFO

DIRECTIONS

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