Pumpkin Trifle

Recipe by CoffeeB
READY IN: 1hr 15mins
SERVES: 10-12




  • Combine the cake mix, water, and egg in a bowl.
  • Mix and pour into a 8x8 pan.
  • Bake 350 degrees for 30-40 minute.
  • Cool 10 minutes.
  • Turn out of pan onto a wire rack. When completely cool, crumble cake and set aside, reserving 1/4 cup of the crumbs for garnish.
  • Whisk milk, and pudding for 2 minutes until slightly thickened. Let stand 2 minutes or until softly set.
  • Stir in pumpkin and the spices. Mix well.
  • In a trifle bowl, layer 1/4 of the crumbs, 1/2 of the pudding, 1/4 of the crumbs, 1/2 of the whipped topping.
  • Repeat, ending with the whipped topping. Garnish with the crumbs.
  • Refridgerate.