Pumpkin Toffee Cookies

Recipe by Lorraine
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 22mins
YIELD: 24 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large bowl, cream shortening, sugar, salt, pumpkin, extract, spice, and egg.
  • Add dry ingredients mix well.
  • Fold in toffee and nuts.
  • Drop by teaspoonfuls onto an ungreased cookie sheet.
  • Sprinkle with cinnamon sugar.
  • Bake at 375°F for approximately 12 minutes.
  • Cool on a rack.
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