Pumpkin Stuffed French Toast

Recipe by Boomette
READY IN: 7mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix pumpkin, cream cheese, cinnamon, ground ginger, pinch of salt, and brown sugar in bowl.
  • Beat egg with milk and another sprinkle of cinnamon.
  • Spread pumpkin mixture between the 2 slices of bread.
  • Dredge sandwich in egg mixture and cook in pan until egg is set/browned on both sides.
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