Pumpkin Spice Funnel Cake With Nutmeg Powdered Sugar

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
SERVES: 1-2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Beat the egg, brown sugar, milk, and pumpkin together in a bowl. Add the
  • flour, salt, baking powder, and pumpkin pie spice and continue to mix until combined.
  • Heat some cooking oil in a pan on the stove at medium heat.
  • When hot, use a funnel (or whatever you might have) to pour the batter into the pan. (If batter is too thick, add more milk until it
  • reaches the desired consistency.)
  • Cook until light brown, then carefully flip and cook the other side until done.
  • Remove funnel cake from pan and
  • dab excess oil as needed.
  • Combine the powdered sugar and nutmeg in a bowl and sprinkle on top of
  • the funnel cake.
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