Pumpkin Seed Oil Vinaigrette
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From Wegman's, Fall 2006. This can be used over veggies or an italian blend salad. I have not tried this yet but it looks very different and tasteful.
- Ready In:
- 5mins
- Serves:
- Units:
ingredients
- 1⁄4 cup apple cider vinegar
- 2 tablespoons pumpkin seed oil
directions
- Whisk together vinegar and oil.
- Season to taste with salt and pepper.
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RECIPE MADE WITH LOVE BY
@jennifer in new jer
Contributor
@jennifer in new jer
Contributor
"From Wegman's, Fall 2006. This can be used over veggies or an italian blend salad. I have not tried this yet but it looks very different and tasteful."
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From Wegman's, Fall 2006. This can be used over veggies or an italian blend salad. I have not tried this yet but it looks very different and tasteful.
