Pumpkin Pie Roll Ups

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375 degrees.
  • In a small bowl, mix the sugar, salt, cinnamon, ginger, cloves and nutmeg.
  • In another medium sized bowl, beat the egg lightly. Stir in the pumpkin and the spice mixture from above.
  • Unroll the crescent rolls and lay them out flat.
  • Spread the pumpkin mixture on each triangle. Roll the crescent starting at the wide area and ending at the point.
  • In a small bowl, mix the ¼ cup of sugar and the 2 tablespoons of pumpkin pie spice.
  • Spread the softened butter on the tops of each of the crescent rolls. Gently dip each buttered side into the spiced sugar mix.
  • Place them on a lightly greased baking sheet. Bake at 375 degrees for between 10-12 minutes, checking frequently once you get to that 10 minute mark.
  • Allow to cool for 10-15 minutes. Serve warm.
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