Pumpkin Pie Cake

Recipe by Mirj2338
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 5mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Spray the bottom of a 9" x 13" glass pan with Pam.
  • In a large bowl, mix the pumpkin, spices, eggs and egg whites, sugar and evaporated milk.
  • Pour the pumpkin mixture into the bottom of the prepared pan.
  • Sprinkle the dry cake mix over the top evenly.
  • Sprinkle the pecans evenly over the cake mix.
  • Melt the butter, then drizzle it evenly across the top of the cake mix and nuts.
  • Bake for one hour at 350 degrees Fahrenheit.
  • Serve warm or cold, depending on how you like your pumpkin pie!
  • Top each serving with a dollop of whipped cream if desired.
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