Pumpkin Pear Muffins

"This is a rich, delicious, fruity muffin with a perfect melding of Fall fruits and pumpkin."
 
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Ready In:
50mins
Ingredients:
16
Yields:
24 muffins
Serves:
24
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ingredients

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directions

  • Preheat oven to 350
  • Mix together all dry ingredients and set aside.
  • Combine pumpkin, eggs, oil, and applesauce in a mixer bowl and beat just until blended. Do not overbeat.
  • Add pumpkin/applesauce mixture to dry ingredients and mix until moistened. Do not overmix.
  • Fold in cranberries, apple and pear chunks and pecans.
  • Pour into prepared muffin tins or papers.
  • Bake at 350 for 30-40 minutes (check at 30).

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RECIPE SUBMITTED BY

I am a former fat girl who is into exercise and healthy living. I have lost over 100 pounds on Weight Watchers so all of my recipes will be "point friendly".
 
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