Pumpkin Marshmallow Pie---No Bake
- Ready In:
- 35mins
- Ingredients:
- 5
- Yields:
-
2 pies
ingredients
- 1 pint whipping cream
- 15 ounces pumpkin
- 20 ounces miniature marshmallows
- 1 teaspoon cinnamon
- 2 (9 inch) graham cracker pie crusts
directions
- Whip whipping cream until soft peaks form set aside.
- Combine pumpkin, marshmallows and cinnamon in heavy pan -- over low heat till marshmallows are melted.
- Cover and chill thoroughly.
- Blend chilled mixture till fluffy --
- Fold in whipped cream.
- Divide and spread evenly into pie crusts --
- Chill until firm.
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RECIPE SUBMITTED BY
I love cooking, and reading Christian fiction..I have 5 grandchildren..4 boys and 1 spoiled granddaughter...I also have a black cocker spaniel named Tobey..who is very spoiled..Love computer games, cross stitch and reading cookbooks..I was diagnosed with Acute Myeloid Leukemia almost a year ago, on September 26, 2005....was in an out of the hospital for 8 months, doing intensive chemo...I am doing well now, thanks for all the prayers...