Pumpkin Gnocchi

Recipe by Missy Wombat
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 35mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix in your breadmachine on the pasta setting.
  • Place the dough onto a slightly floured surface, knead lightly and then divide into 6 portions.
  • Roll each portion into a long sausage shape.
  • Cut into 1.5 - 2 cm pieces and press with the outside of a fork.
  • Bring a large pot of water to the boil, add the gnocchi.
  • Cook for approx 3 minutes or until the pieces rise to the surface.
  • Using a slotted spoon, drain the gnocchi and transfer to serving bowls.
  • Serve, tossed with your favourite pasta sauce.
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