Pumpkin Cheesecake (Busch Gardens)

Recipe by Chickermunker
READY IN: 91hrs 35mins
SERVES: 10-12
YIELD: 1 Pie




  • Prepare Graham Cracker Crust:
  • Butter 9-inch springform pan.
  • Combine crumbs, sugar, butter and cinnamon in small bowl.
  • Press mixture over bottom and halfway up sides of pan.
  • Chill for 1 hour.
  • Prepare Cheesecake.
  • Preheat oven to 210 degrees.
  • Beat together cream cheese, sugar, eggs and yolks.
  • Add flour, cinnamon and ginger. Stir together until smooth.
  • Add cream, vanilla and pumpkin, beat until thoroughly mixed.
  • Pour mixture into crust-lined springform pan.
  • Bake for 1 hour 35 minutes, or until center is firm to the touch.
  • Let cool for 20 minutes, then remove from pan and set on rack to cool.