Pumpkin Cake with Cream Cheese Frosting

Recipe by AngelaTN
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 5mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • TO PREPARE CAKE:Blend together eggs, sugar and oil on medium.
  • Sift together flour and next 4 ingedients and add to sugar mixture.
  • Blend well for 3 minutes on medium.
  • Blend in pumpkin.
  • Bake in 13 x 9 x 2 pan for 35 minutes at 325.
  • Cool and frost.
  • TO PREPARE FROSTING: Cream butter.
  • Blend in cream cheese.
  • Slowly add powdered sugar, blending well after each addition.
  • Blend in vanilla.
  • Stir in pecans.
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