Pumpkin Butter (No cook)

Recipe by Dee514
READY IN: 3hrs 5mins
YIELD: 1 1/4 Cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Beat butter at medium speed of an electric mixer until creamy; gradually add sugar, beating well.
  • Add pumpkin, cinnamon and nutmeg; mix well.
  • Cover and chill at least 3 hours.
  • Let butter stand at room temperature to soften before serving.
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