Pumpkin Bread

Name: Pumpkin Bread
Prep time: 30 min
Cook time: 1 h
Total time: 1 h 30 min
Yield: 3 Loaf
Ingredients: 3 cups sugar; 1 cup corn oil; 4 eggs; 1 (1 lb) can pumpkin; 3 1/2 cups flour; 1 teaspoon baking soda; 1 teaspoon baking powder; 2 teaspoons salt; 2/3 cup water; 1/2 teaspoon clove; 1 teaspoon cinnamon; 1 teaspoon nutmeg; 1 teaspoon allspice

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Recipe by Len Harding

Tastes Like Mom's Pumpkin Bread

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READY IN: 1hr 30mins

YIELD: 3 Loaf

UNITS: US

INGREDIENTS

Nutrition

3

cups sugar
1

cup corn oil
4

eggs
1

(1 lb) can pumpkin
3 ¹⁄₂

cups flour
1

teaspoon baking soda
1

teaspoon baking powder
2

teaspoons salt
²⁄₃

cup water
¹⁄₂

teaspoon clove
1

teaspoon cinnamon
1

teaspoon nutmeg
1

teaspoon allspice

DIRECTIONS

Beat egss.
Combine sugar, oil, and eggs.
Add pumpkin.
Shift dry ingredients and add to above mixture.
Add water and mix well.
Bake in lightly greased and floured bread pans at 350 degrees for 1 hour.
** can replace cloves, cinnamon, nutmeg and allspice with 3 tsp pumpkin seasoning.
**may add raisins or nuts.

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