Pulled Flank Steak Salsa Style

Recipe by Rita1652
READY IN: 8hrs 15mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place flank pieces into a ziplock bag follow with the next ingredients including and up to garlic.
  • Massage into meat.
  • Add everything to crock.
  • Cook at low for 8 hours.
  • Remove meat and shred with forks.
  • Place back into crock.
  • Serve over rice, in a bun, or in a tortilla with avocado, cheese, sour cream.
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