Puffy Chile Rellenos Casserole

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 10mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut along one side of each chile and lay flat.
  • Coat a 13x9x3 inch baking dish with non stick cooking spray.
  • Layer half of the chiles, tortilla strips, and cheeses in the prepared dish. Repeat layers.
  • In a small bowl, beat the remaining ingredients except the paprika and salsa. Pour over the cheese. Sprinkle with paprika.
  • Bake uncovered at 350 degrees for 40-45 minutes ur until puffy and a knife inserted 2 inches from the edge of pan comes out clean.
  • Let stand for 10 minutes before cutting.
  • Serve with salsa.
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