Puchero (Spanish Boiled Dinner)

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 15mins
SERVES: 10-12
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Cover chicken with cold water. Add salt and pepper, bring to a boil, and cook 10 minutes.
  • Reduce heat and continue to simmer for 30 minutes.
  • Combine beef, ground pork, eggs, bread crumbs and flour. Season with salt and pepper. Shape into a large ball.
  • Skim foam from pot.
  • Add garbanzos, salt pork and lamb. Place the big meatball on top.
  • Cook for 30 minutes.
  • Add potatoes, carrots and cabbage. Cook for 30 minutes more, or until garbanzos are soft.
Advertisement