Provolone, Olive, and Salami

Recipe by lauralie41
READY IN: 1hr
YIELD: 40 skewers
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut the provolone cheese into 40 small cubes. Wrap a slice of pepper around each cube.
  • Wrap salami around cheese and pepper twice, place on wooden skewer. On another skewer add one black olive, one piece cheese, and one green olive. Repeat until all skewers have been used.
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