Prosecco Gold Rush
- Ready In:
- 2mins
- Ingredients:
- 3
- Serves:
-
4
ingredients
- 12 ounces chilled sparkling wine (Prosecco recommended or substitute Brut champagne)
- 2 ounces chilled vodka
- 1 1⁄2 ounces cinnamon schnapps (Goldschlager)
directions
- Pour Prosecco or champagne into a small chilled pitcher without ice. Add vodka & Goldschlager and stir to mix gold flakes evenly through the drink.
- Pour into 4 chilled champagne flutes.
- Does it get any better than this?.
- (Michael says "Serves 4"--Funny Guy!).
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Reviews
-
Delicious! Perfect for New Year's! <br/><br/>We made this two ways (with and without the vodka) and were divided in opinion about the results. I was pro-vodka. DH preferred the vodka-less version. Either way, though, this is a great cocktail. Thanks for posting!<br/><br/>UPDATE: This is now our go-to Sunday morning brunch cocktail. It's perfect because all the ingredients are shelf stable, so there's no last-minute rushing to the store to get orange juice for mimosas. Thank you again for posting.
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