Prosciutto-Wrapped Chicken Breasts

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Season the chicken with 1/2 teaspoon pepper and salt to your liking.
  • Lay the proscuitto on a cutting board or plate and sprinkle with the oregano.
  • Lay each chicken breast on a slice of prosciutto and wrap the prosciutto around the chicken.
  • Heat the oil and garlic in a large skillet (try to use a stainless steel skillet for the deglazing later) over medium heat.
  • Add the chicken and cook until the proscuitto is crisp and the chicken is cooked through, 6 to 7 minutes per side. (I used a splatter screen because it can really splatter!).
  • Transfer the chicken and garlic to plates.
  • Put white wine in skillet and scrape bottom of pan to deglaze. Simmer until reduced by half, 3 to 4 minutes.
  • Spoon sauce over chicken.
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