Prosciutto Pasta

Submitted by Emilia Murphy

"This is a yummy, quick meal I found."

 

• Ready In: 17mins
• Ingredients: 8
• Serves: 3

ingredients

• 1⁄4 lb prosciutto
• 2 garlic cloves
• 1 tablespoon rosemary (crushed)
• 3 tablespoons olive oil
• 2 tablespoons butter
• 1⁄4 cup parmesan cheese
• fresh ground pepper
• 12 ounces cheese tortellini

directions

1. Cook tortellini to package instructions.
2. In a fry pan on med-high heat cook garlic and rosemary in oil until fragrant.
3. Cut up the prosciutto into small strips.
4. Add to garlic and rosemary. Cook until browned.
5. Add the butter and cheese.
6. Take off heat and toss with the tortellini.
7. Garnish with black pepper and more parmesan cheese.

Reviews

[MexiMel78]

Loved it! Made it for guests for the first time, and wish I would've made more! I was a little upset I didn't have any leftovers...:(

 

[iris5555]

This was just delicious. I used spinach and cheese filled pasta, which tasted great with the prosciutto, rosemary and garlic.

 

[fiery]

This is a really good pasta dish which was so easy to prepare, I served it with a green salad and grilled ciabatta.

 

[Lori Mama]

Delicious! That's all I have to say. :)