Prize Winning Potato Salad

Recipe by Cat..atude
READY IN: 40mins
YIELD: 6 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook potatoes in boiling water until tender.
  • Drain potatoes and cut cup but not too small.
  • Cook, peel and cut up hard boiled eggs.
  • Chop green onions, shred carrot, and finely chop celery and radishes; add to potatoes and eggs.
  • Add enough Miracle Whip to moisten.
  • Add horseradish and pepper.
  • Lastly, add still frozen green peas just 5 to 10 minutes prior to serving.
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