Prime Rib for 2

Recipe by Skypoodle
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25hrs 15mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Wrap meat well and freeze until solid. Give it a good 24 hours or more.
  • Combine oil and garlic and rub evenly over the frozen roast. Generously sprinkle with pepper. Stand bone side down on a rimmed baking sheet or broiler pan between the two potatoes, placed like bookends. ROAST FROZEN; DO NOT THAW.
  • Roast uncovered in a 400F oven for 1 hour 15 minutes for medium rare, or 1 hour 35 to 40 minutes for medium well. You may insert a meat thermometer through the fat layer, into center of roast, not touching bone after it has cooked for about an hour. Cook to your liking (130F to 135F for rare).
  • Let stand 5 minutes before carving.
  • Serve with the baked potatoes and your favorite potato toppings.
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