Primanti Bros. Style Sandwich
photo by Linajjac
- Ready In:
- 18mins
- Ingredients:
- 13
- Yields:
-
2 Sandwiches
- Serves:
- 2
ingredients
- four slices of thick cut soft Italian bread
- sliced corned beef, in the amount of your choice or meat, of your choice in the amount of your choice
- 2 slices provolone cheese or 2 slices cheese, of your choice
- 1 cup cooked French fries, still warm or
- 10 cooked ore-ida oven chips
- 4 slices tomatoes
- 2 cups angel hair Coleslaw
- 3 tablespoons vegetable oil
- 2 tablespoons white vinegar
- 1 tablespoon sugar
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1 teaspoon pepper
directions
- Make the cole slaw by mixing the cole slaw, vegetable oil, sugar, onion powder, salt, and pepper together in a bowl.
- cook your fries. I use the ore-ide oven chips, those can be cooked like normal in the oven, or microwaved. To get the true primanti's fry texture I microwave these oven chips for about three minutes. It works best with these because they are pre-cooked, and tase well when microwaved.
- assemble your sandwich by putting the meat on the bottom piece of bread.
- put the cheese on the meat.
- put the french fries on.
- put as much cole slaw as you like on.
- place two slices of tomato on top
- place your top piece of bread on.
- cut in the middle, and viola.a Primanti!
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Reviews
-
The only things I did different with the coleslaw recipe is not add the onion powder (mostly because I forgot...) and substituted apple cider vinegar instead of white vinegar because I've seen so many recipes that call for the apple cider vinegar. This recipe turned out great!!! I think the coleslaw tastes perfect!! We made bacon and ham/cheese sandwiches instead, but I can't wait to buy the other meats like corned beef, pastrami, fish, and of course, the Pittsburgher Cheesesteak! :D We will be making "primannys" sandwiches often! We live 5 minutes from one, too, and it tastes just like it!
RECIPE SUBMITTED BY
Kitchen Wytch
New Kensington
I'm a Wife, Mom, Artist and Pagan living just outside of Pittsburgh in the beautiful state of Pennsylvania. I sell my creations on Etsy, and am a stay at home Mom. I love to cook all kids of dishes. I adore comfort food during the cooler months, and lighter fare with lots of greens and fresh ingredients during the warmer months. I love to bake my own bread, and make home made soups.