Prawns (Shrimp) on the Barbie Aussie Style

Recipe by MaxinePeter
READY IN:
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 2
    tablespoons oil
  • 750
    g large shelled prawns, With the tails left on (shrimp)
  • 2
    cloves garlic, pressed
  • 1
    teaspoon fresh ginger, chopped
  • 1
    teaspoon chili, crushed
  • 1
    tablespoon fresh coriander, chopped
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DIRECTIONS

  • These are prepared using a kettle bbq, with a direct fire, the lid off, and
  • using the wok.
  • Heat the wok and add the oil.
  • Fry the prawns with the garlic, ginger and chilli, tossing them well until the prawns turn pink and are cooked through.
  • Add the coriander and serve the prawns as an entree.
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