Prawn & Avocado Cocktail
photo by Perfect Pixie
- Ready In:
- 15mins
- Ingredients:
- 7
- Serves:
-
4-6
ingredients
- 1 head lettuce
- 2 avocados
- 500 g prawns
- 1 cup ketchup (chili ketchup is quite nice)
- 1 cup mayonnaise (light is ok)
- Tabasco sauce
- brandy (optional)
directions
- Shred lettuce.
- Peel and cut avocado in fan like shapes.
- Mix ketchup, mayonnaise, Tabasco and brandy together until an even pink colour.
- Mix prawns into sauce, approx a handful per person.
- Serve on top of lettuce with avocado on side of plate.
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RECIPE SUBMITTED BY
I live in Meath with my parents. I am a special needs assistant in a school and also a part time physical therapy student. Im a big music fan and play in a brass band. check us out at www.community.meath.ie/navansilverband.
I like to cook but dont get much opportunity.As i still live at home and people use my ingredients.