Pralines Aux Pacanes - Pecan Pralines

Recipe by Molly53
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Dissolve sugars in cream or water and boil to the thread stage (228F), stirring occasionally.
  • Add butter and pecan meats; cook until syrup reaches the soft-ball stage (240F), or when a small amount of the mixture forns a soft ball when dropped in cold water.
  • Cool without disturbing, then beat until somewhat thickened but not until it loses its gloss.
  • Drop by tablespoons onto a buttered cookie sheet.
  • The candy will flatten out into large cakes.
Advertisement