Praline Peach Cobbler
photo by Bruce A.
- Ready In:
- 55mins
- Ingredients:
- 10
- Serves:
-
12
ingredients
- 1 cup graham cracker crumbs
- 1 cup finely chopped pecans
- 1⁄2 cup packed brown sugar
- 1⁄2 cup butter, melted (or margarine)
- 2 (29 ounce) cans sliced peaches, drained
- 1 teaspoon cinnamon
- 1 teaspoon sugar
- 1 cup Bisquick
- 1 cup granulated sugar
- 1 cup milk
directions
- 1. Heat oven to 350°F. Spray 13x9-inch pan with cooking spray. In medium bowl, mix cracker crumbs, pecans, brown sugar and butter. Press evenly in bottom of pan.
- 2. Arrange peaches on crust. Sprinkle with cinnamon-sugar. In medium bowl, mix Bisquick mix, granulated sugar and milk; pour over peaches.
- 3. Bake 45 to 50 minutes or until golden. Serve warm.
Questions & Replies
Got a question?
Share it with the community!