Pound Cake S'mores

Submitted by Laura36

"Simple, easy, tasty and FAST recipe I tried from Taste of Home. Try it, you'll LOVE it!"

 

• Ready In: 5mins
• Ingredients: 5
• Serves: 2

ingredients

• 2 slices poundcake
• 3 tablespoons mini marshmallows
• 2 tablespoons semi-sweet chocolate chips
• caramel ice cream topping (optional)
• chopped nuts, for topping (optional)

directions

1. Place pound cake slices on a baking sheet.
2. I line the sheet with foil for easy clean-up.
3. Sprinkle each slice with marshmallows and chocolate chips.
4. Above measurements are approximate for these toppings.
5. I make sure each slice is covered but not heaping.
6. Broil 4-6 inches from the heat for 1-2 minutes or til marshmallows are lightly browned.
7. Transfer to a plate.
8. Drizzle with caramel ice cream topping and sprinkle on nuts if desired.

Reviews

[Genius Kitchen]

Congrats ! Your delicious dessert is featured on our homepage as our "Recipe of the Day" ! (6/28/11)

 

[Ms B.]

Sinfully rich and so very simple. This was the perfect impromptu dessert for sharing with my husband. I don't think that I could eat an entire slice by myself, though...it is THAT rich.