Poulet Pacha

Sauteed chicken served with a creamy sauce of red and green pepers and tomatoes.

Ready In:
50mins
Serves:
Units:

ingredients

directions

  • Brown the chicken in the oil, then remove from skillet and keep warm.
  • In the same skillet, fry the bacon, onions, garlic, peppers. Cook until slightly softened.
  • Add tomatoes, chicken stock, bay leaf, thyme and Accent.
  • Put chicken in this mixture in pieces, cover and cook for 30 minutes.
  • Remove the chicken pieces to serving dish. Reduce the sauce slightly and add cream and parsley. Spoon sauce over the chicken and servie. Rice is a good accompaniment.
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@ladyroseofrohan
Contributor
@ladyroseofrohan
Contributor
"Sauteed chicken served with a creamy sauce of red and green pepers and tomatoes."
icons / sparkles / sparkles

JOIN THE CONVERSATION

icons / sparkles / sparkles
icons / camera
upload
icons / star / star-outline
review
icons / write-a-review
tweak
icons / question
ask
all
reviews
tweaks
q&a
sort by: icons / navigate / navigate-down
  1. ladyroseofrohan
    Sauteed chicken served with a creamy sauce of red and green pepers and tomatoes.
Advertisement