Poulet Bonne Femme

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Melt the butter in a deep pan and fry the chicken pieces until brown all over 5 minutes.
  • Remove from the pan and drain.
  • Add the onions and bacon to the pan and fry till the onion is just soft.
  • Add the flour and cook out for 2 minutes Add the mushrooms, wine, stock, and bouquet garni, bring to the boil to make the sauce, season with salt and pepper.
  • Replace the chicken and simmer covered for 20 mins, add the potatoes and cook till chicken and potatoes are done, 20 minutes.
  • Discard the bouquet garni and serve with the croutons of bread and boiled green beans. Wonderful.
Advertisement