Potatoes O'brien (with Bacon)

Recipe by TrebleClef
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READY IN: 30mins
SERVES: 2-3
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Fry chopped bacon on med-high heat to desired crispness.
  • Remove bacon pieces from pan, drain on paper towels, and set aside.
  • Discard all but 4 TBSP bacon grease. Add veggies to pan and fry until potatoes are tender and golden brown,
  • stirring frequently.
  • Add bacon pieces to veggies again and stir a few more times, so bacon is warm.
  • Serve and enjoy!
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