Potato-Wrapped Striped Sea Bass

Potato- wrapped sea bass.

Ready In:
20mins
Serves:
Units:

ingredients

directions

  • Season fillets with salt, pepper and thyme. Square off each side of the potatoes and slice paper thin.
  • Toss potato slices with melted butter and a pinch of salt.
  • Wrap each filet with buttered potato slices. Place on a lined sheet pan, seam side down and chill.
  • When set, sauté until golden brown.
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RECIPE MADE WITH LOVE BY

@ChefMeli2544
Contributor
@ChefMeli2544
Contributor
"Potato- wrapped sea bass."
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  1. ChefMeli2544
    Potato- wrapped sea bass.
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