Name: Potato Puffs
Prep time: 30 min
Cook time: 35 min
Total time: 1 h 5 min
Yield: 8 serving(s)
Ingredients: 2 eggs, separated; 2 cups mashed potatoes; 2 tablespoons grated parmesan cheese; 1 tablespoon finely chopped fresh parsley; 1/4 cup finely chopped onion; 1/8-1/4 teaspoon garlic powder; 1 teaspoon salt; 1/2 teaspoon pepper; 2 -3 tablespoons butter or 2 -3 tablespoons margarine, melted

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Recipe by ratherbeswimmin

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My kids really like these. Sometimes we sprinkle shredded cheese on top. YUM!!

Ready In:: 1hr 5mins
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Nutrition Information

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ingredients

2 eggs, separated
2 cups mashed potatoes
2 tablespoons grated parmesan cheese
1 tablespoon finely chopped fresh parsley
¹⁄₄ cup finely chopped onion
¹⁄₈ - ¹⁄₄ teaspoon garlic powder
1 teaspoon salt
¹⁄₂ teaspoon pepper
2 -3 tablespoons butter or 2 -3 tablespoons margarine, melted

directions

In a bowl, beat egg yolks until frothy.
Add next 6 ingredients; mix well.
Beat egg whites until stiff; fold into potato mixture.
Brush 8 small ramekins with melted butter.
Spoon potato mixture evenly into ramekins.
Brush remaining butter over potatoes.
Bake at 375 degrees for 30-35 minutes or until lightly browned.
Serve immediately.

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RECIPE MADE WITH LOVE BY

@ratherbeswimmin

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@ratherbeswimmin

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"My kids really like these. Sometimes we sprinkle shredded cheese on top. YUM!!"

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photo by ColCadsMom

6/16/2007
review by ColCadsMom

6/16/2007

I was looking for a recipe to use my leftover mashed potatoes, and this is the one I chose, because it was baked instead of fried. I used onion powder instead of onions, because I wanted to pipe them onto a cookie sheet instead of put them into a dish. I also sprinkled a little paprika on top for color. They only took about 14 minutes to cook, since they were in much smaller portions. They were pretty enough to serve to guests! They were delicious while they were hot, not so great after they cooled, hence the serve immediately at the bottom of the recipe! Thanks for posting another great recipe NurseDi!
review by Junebug

11/14/2003

An easy to follow recipe that results in a tasty potato dish. A great way to use leftover mashed potatoes. Thank you Nurse Di for sharing this recipe!
review by ebannon

10/21/2003

never mind the kids.....us seniors loved them too!!!!!!!!!!!!!!
creation by ratherbeswimmin

9/9/2002

My kids really like these. Sometimes we sprinkle shredded cheese on top. YUM!!