Potato Puffs

READY IN: 1hr 5mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a bowl, beat egg yolks until frothy.
  • Add next 6 ingredients; mix well.
  • Beat egg whites until stiff; fold into potato mixture.
  • Brush 8 small ramekins with melted butter.
  • Spoon potato mixture evenly into ramekins.
  • Brush remaining butter over potatoes.
  • Bake at 375 degrees for 30-35 minutes or until lightly browned.
  • Serve immediately.
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