Potato Pastry

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10mins
YIELD: 1 crust
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Sift the flour with salt.
  • Rub in fat.
  • Add mashed potato.
  • Mix thoroughly then add a little water to bind.
  • Roll out on a floured board and use as ordinary shortcrush pastry.
  • It can be baked in a hot oven.
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