Potato Leek Casserole With Ground Beef

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READY IN: 40mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook the potatoes until (very) tender.
  • Fill a large pot with water and bring to a boil. Add the leeks, cook for about 2 mins, drain.
  • Cook the ground beef in the oil or butter, until done.
  • Add cooked potatoes and ground beef to leeks and mix up with masher.
  • Add milk and curry powder.
  • Add salt and pepper to taste.
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